Coriander Chicken is tasty and spicy Chicken Starter recipe. which can be made with basic, simple, and quick ingredients. Chicken along with the flavor of Coriander is just awesome. Try this at your home and you will make it again and again. Ingredients - - To Marinate Chicken 300 Gms Boneless Chicken (diced) 1/2 tsp Turmeric Powder 1 Tsp Roasted Coriander Seeds (crushed) 1/2 tsp Garam Masala Powder 1/2 Tsp Black Pepper Powder Salt To Make Coriander Chutney 1/2 cup Coriander Leaves (chopped) 6-8

Green Coriander Coconut Chutney Recipe - South Indian Recipes By Archana's Kitchen

When a tiny bit of coriander enters your mouth

Coriander, the essential ingredient for Indian cuisine, is scientifically known as Coriandrum sativum and belongs to the Apiaceae family. It is a nutrient-rich plant, and in India, is often referred to as “Dhaniya” or “Kothimira” or “Kottambari”. This popular herb commonly used in Indian cooking and the leaves have a fresh, citrusy flavor and are often used to garnish dishes, as well as to add flavor to salads, soups, and sauces. Coriander leaves are rich in vitamins A, C, and K, as well as mine

Storing tips for coriander & carrots! Here are ways in which you can keep two of the most common veggies in our kitchen! #food #foodporn #instafood #foodie #foodstagram #foodgasm #tasty #yummy #reels #coriander #carrots #veggies #kitchen #storing #tips | Times Foodie