Poke Cake Recipes To Make On Your Birthday

Calling all Poke Lovers! Let’s make Tuna Poke, the iconic Hawaiian dish at home! In this recipe, fresh sashimi-grade ahi tuna is tossed with sweet onion, crunchy ogo seaweed, and sliced green onions in a zesty soy dressing. Not only is it refreshing, but this one-bowl meal is also a breeze to make! Enjoy as it is, over steamed rice, or as an appetizer with chips. What are your favorite poke bowl toppings? 😋🥳 See our FULL Video at Youtube.com/JustOneCookbook #ahituna #tuna #fishlover #poke #pok

Salmon Poke Bowls are a nice meatless but filling meal ❤️ . FOR THE SALMON 250 grams Salmon Fillet, skin on ( 8 oz ) 3 tbsp soy sauce 1 tsp sesame oil 2 tbsp brown sugar 2 tsp sambal oelek ( chili garlic paste) ½ tsp salt ¼ tsp pepper 1 tsp garlic powder 1-2 tbsp olive oil for frying . FOR THE POKE BOWLS 3 cups cooked rice ( brown or white) 1 small carrot, shredded 1 small cucumber, diced 1 cup ripe mangoes, cubed 3 stalks green onions, sliced 1 avocado, diced cilantro, to garnish 1 tsp furikake

Easy to make Poke Bowl

Poke Bowl 3 Ways