Lu sauce is the 'secret sauce" of Chinese cuisine - NPR
Mar 27, 2022 · Some Lu is even alcoholic: Zao Lu is a light marinade made from the fermented glutinous rice mash leftover from brewing Chinese yellow wine. Zao Lu is used across south-eastern China to season...
Authentic Mì Vịt Tiềm: Duck Noodle Soup Recipe - Lacademie
Sep 4, 2024 · Vietnamese duck noodle soup (“Mì Vịt Tiềm”) is a one-of-a-kind dish that packs a ton of flavor. It features a rich and dark broth, which is infused with various herbs and veggies from traditional Chinese medicine, and fall-off-the-bone duck legs.
Braised duck noodle soup (Mì Vịt Tiềm) - delectabilia
Medicinal herbs add an unusual complexity to the rich dark broth of pork and chicken bones and braised duck. This Vietnamese duck noodle soup (mi vit tiem) really does make you feel better. Mì=Noodle Soup, Vịt=Duck, Tiềm=Slow cooked in medical herbs
The secrets of China's 'secret sauce' - WEKU
Mar 27, 2022 · Zao Lu is used across south-eastern China to season vegetables. His sauce came straight from his mother. The Lu sauce chef Peter uses in his restaurant comes from an unbroken chain of sauces dating back to that first batch his mother made in the 1980s.
Chinese Roast Duck - The Woks of Life
Jan 11, 2024 · It’s the Chinese roast duck that we eat most often, and a crown jewel in the genre of Hong Kong-style roast meats or siu mei, which includes other favorites like Cantonese crispy roast pork (siu yuk), Char siu, and Soy Sauce Chicken.
Braised Duck with Taro - The Woks of Life
Oct 11, 2016 · This Braised Duck with Taro is a family recipe that, like many traditional dishes, is rarely served in Chinese restaurants. It's a triumph of Chinese home cooking!
Eight Treasure Duck Recipe - Mayway
A special dish for festive occasions, 8 Treasure Duck is a delicacy you can make at home. The “8” precious ingredients, or treasures, are stuffed into a duck and braised. Fillings, marinades, and preparation methods may vary by region, so feel free to put your own spin on it.
Hunan Style Soy Roasted Duck (湖南酱板鸭) – Souped Up Recipes
Mar 16, 2022 · This is a complicated duck recipe that includes 4 different cooking methods, salting, roasting, braising, and dehydration. I have no idea how to name it in English because there is nothing similar in western Cuisine. This duck is a specialty from Hunan Province, where my grandparents live.
Szechuan Kung Pao Duck Recipe - The Feedfeed
Kung Pao Chicken is one of the most popular Chinese-American dishes. But if it's not made right, it's just another sticky-sweet stir-fry. In Today's Home Kitchen we make authentic Kung Pao using a few unique Chinese ingredients and the rich flavor of duck.
Peking Duck, An Easy Home Version (北京烤鸭) - Red House Spice
Jan 21, 2022 · A legendary dish made easy, this Peking duck recipe doesn’t require any special equipment or advanced skill. But it still tastes so satisfying! Skip to main content