The Rustic Loaf - Our Breads
Considered an aromatic meal in a loaf, the sharpness of Asiago combined with sourdough entices the senses and satisfies the appetite.
Bread Shop - The Rustic Loaf
The Rustic Loaf: Our Breads The Process Bread Shop Preserving Your Loaf Retail Location: 659 E 15th Street Suite C, Upland, CA 91786 909.920.4267. Store Hours: Tuesday-Friday 8am-3pm Saturday 8am-1pm Closed Sunday and Monday. Menu. Baked Goods Sourdough Artisan Breads Baguettes Scones ...
The Process - The Rustic Loaf
Preserving Your Loaf The Baking Process Our delicious and healthy, naturally leavened sourdough bread is made entirely by hand in the French process of triple fermentation.
Preserving Your Loaf - The Rustic Loaf
Our breads are best eaten the day they are baked, although our traditional methods and long fermentation process improve the flavor and longevity of each loaf. Artisan Bread is sold in paper bags to keep the original characteristics of the crust and crumb unchanged.