Southern Cheese Straws Recipe - Paula Deen
Paula Deen’s Southern Cheese Straws recipe can be made in as little as eight minutes! Combine flour, sharp cheddar cheese with butter to make this an easy recipe at home.
Zesty Cheese Straws - Paula Deen
Add the cheese and mix until blended. Add the flour, salt and red pepper, and mix to form a dough. Refrigerate for 30 minutes to firm up the dough, then place it in a cookie press, fitted with a ridged tip.
Paula Deen's Cheese Straws Recipe - Food.com
Cheese straws must have been the inspiration for Cheez-Its (which I happen to love). These are cheesy, buttery, and delicious. A nice savory little treat, and very simple.
Paula Deen's Zesty Cheese Straws Recipe - Food.com
I used to make Deen's zesty cheese straw recipe all the time, when it was on the food network site. I tried this version and it's just not the same. The ratio of cheese to flour is off, there's way more cheese, so they spread a lot and leaked oil while baking.
Paula Deen Cheese Straws - Delish Sides
This delicious and easy Paula Deen Cheese Straws recipe is the perfect quick snack or party appetizer. Made with simple, everyday ingredients like sharp cheddar and butter, these crispy, cheesy bites have a subtle kick of cayenne pepper for extra flavor.
Paula Deen’s Cheese Straws Recipe - Chef's Resource
Quick Facts. Prep Time: 1 hour 15 minutes Ingredients: 4 cups self-rising flour, 1/4 teaspoon ground cayenne pepper, 1 cup softened butter, 7 ounces sharp cheddar cheese, at room temperature Yields: 4 dozen cheese straws Serves: 24-48 Ingredients. 4 cups self-rising flour; 1/4 teaspoon ground cayenne pepper; 1 cup softened butter; 7 ounces sharp cheddar cheese, at room temperature
Slice-and-Bake Cheese Straws - The Teacher Cooks
Jan 3, 2013 · Slice-and-Bake Cheese Straws from Paula Dean. Yield: 8 dozen. Ingredients: 1 stick butter softened; 1 pound grated sharp cheddar cheese; 1 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; Directions: Combined butter and cheese in a food processor. Make sure that you use the dough blade for ...
Rosemary Cheese Straws - Paula Deen Magazine
These classic Rosemary Cheese Straws are perfect for snacking any time of the year. Rosemary Cheese Straws Makes about 48 Ingredients 1 cup butter, softened 1 (16-ounce) package extra-sharp Cheddar cheese, shredded 2½ cups all-purpose flour 1 tablespoon minced fresh rosemary ½ teaspoon salt Instructions Preheat oven to 300°.
Love & Best Dishes: Cheese Straws - Facebook
Whether you just want to whip up an after-school snack or make an easy snack recipe for tailgating, this classic Southern Cheese Straws recipe is so simple: https://www.pauladeen.com/recipe/cheese-straws/
Pimiento-Bacon Cheese Straws - Paula Deen Magazine
Pimiento-Bacon Cheese Straws Serves: about 54 Ingredients 2 1/4 cups all-purpose flour 1 teaspoon kosher salt 1/4 teaspoon garlic powder 1/4 teaspoon smoked paprika 1/4 teaspoon ground red pepper 2 cups shredded extra-sharp Cheddar cheese (about 8 …