ButcherBox: Meat Delivery Subscription
Our best-selling box is the Custom Classic, where you choose 6 of our high-quality options and get up to 14 lbs of meat and seafood such as Success Filet mignons, ground beef, or sirloin tips.
Get Started with ButcherBox Today
After your first box, choose from over 80 products including meat, seafood, and even pet food and treats! Change it up as often as you like, plus, get access to exclusive member deals.
How It Works - ButcherBox
Our meat is frozen for freshness, safely packaged, and delivered to your door in an eco-friendly, insulated box. Our boxes are specifically designed to keep your meat within the optimal temperature range, with dry ice if necessary. Did we mention we ship for free? Choose Your Plan
ButcherBox: Meat Delivery Subscription
Indulge in a premium selection of meats with this loaded gift box! Featuring a trio of flavorful delights, a huge 7lb Grain-Finished brisket, Grass-Fed ribs and savory Fully-Cooked Italian sausage. Whether it's for grilling, roasting, or savoring on its own, this collection is perfect for those who appreciate the art of great meat.
Meat Delivery Subscription - ButcherBox
Choose specific cuts from any type of meat, including seafood. Two sizes available, each with 20% more meat than the Curated Plan.
Just Cook - A ButcherBox Experience
Crowd-pleasing, easy-to-cook ButcherBox recipes. Background on popular and unique cuts of meat. Stories from the frontlines of farming, ranching, fishing.
ButcherBox Gifts
Wrap up the joy of high-quality meat and seafood and gift countless delicious meals. Shop Now
Sourcing - ButcherBox
We believe in better every step of the way. That includes working with people we trust at meat processing facilities with the highest standards for quality.
Meat Delivery Subscription - ButcherBox
That’s why you can count on us to deliver high-quality meat that’s humanely raised, with no antibiotics or added hormones ever. We’re proud to offer: Pasture-Raised Beef, Chicken, Lamb, and Bison
My order arrived partially thawed. Is it safe to eat?
In accordance with USDA Freezing and Food Safety Guidelines, meats that are refrigerator cold, partly frozen (solid), or frozen can be placed into the freezer for later use. You should immediately discard any meat that’s above 40°F or meat that is exactly 40°F …