Cod - Wikipedia
The two most common species of cod are the Atlantic cod (Gadus morhua), which lives in the colder waters and deeper sea regions throughout the North Atlantic, and the Pacific cod (Gadus macrocephalus), which is found in both eastern and western regions of the northern Pacific.
6 Common Types Of Cod You'll Find At The Store - Southern Living
Jul 12, 2023 · Many fish are labeled cod in the market because they share similar traits―firm, white, meaty flesh. Here's a rundown of the most common cod you'll find in markets. The quintessential firm, white fish, Atlantic cod was historically used for most of the fish in fish-and-chips. Now, Alaskan pollock is routinely substituted.
14 Types of Cod Fish Ranked by Size - A-Z Animals
Sep 4, 2024 · A cod fish is a species of marine fish that belongs to the Gadidae family. Humans have consumed cod meat since prehistoric times, and today it is one of the most important commercial fish in the world. Cod live off both sides of the North Atlantic and Pacific Oceans, as well as in Scandinavian waters.
Cod | Size, Diet, & Facts | Britannica
Nov 5, 2024 · Cod, any of three or four species of large and economically important marine food fishes of the family Gadidae. Historically, the term cod referred to Atlantic cod (Gadus morhua), a cold-water fish found on both sides of the North Atlantic.
Cod fisheries - Wikipedia
Cod fisheries are fisheries for cod. Cod is the common name for fish of the genus Gadus, belonging to the family Gadidae, and this article is confined to three species that belong to this genus: the Atlantic cod, the Pacific cod and the Greenland cod.
Atlantic cod - Wikipedia
The Atlantic cod is one of three cod species in the genus Gadus along with Pacific cod and Greenland cod. A variety of fish species are colloquially known as cod, but they are not all classified within the Gadus, though some are in the Atlantic cod family, Gadidae.
Atlantic Cod - NOAA Fisheries
Sep 6, 2024 · In the Northwest Atlantic, cod range from Greenland to Cape Hatteras, North Carolina. In U.S. waters, cod is most common on Georges Bank and in the western Gulf of Maine. Cod is an iconic fish of New England and in recent years, Atlantic cod stocks in our region have declined dramatically.
Your Essential Guide to Cod | What is Cod? | What Does Cod Taste …
Cod typically refers to true cod species, omnivorous fish found in the temperate and Arctic waters of the Northern Hemisphere. True cod are distinguished by their elongated bodies that feature three dorsal (back) fins and a barbel on their chins.
Cod: Everything You need To Know About The Genus Gadus
Jun 16, 2023 · Cod is a common name for fish belonging to the genus Gadus, predominantly the species Gadus morhua (Atlantic cod) and Gadus macrocephalus (Pacific cod). They inhabit the cooler waters of the Atlantic and Pacific Oceans and have been a significant source of nutrition for humans for centuries.
The Cod - Food and Agriculture Organization
This note summarizes some general information about the cod and is intended to serve as useful background material for those in the industry who want to know a little more about the most important commercial species in Britain.