Recipes

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  1. Easy Homemade Pizza Dough - Allrecipes

    • This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go! It yields a soft, chewy crust.… See more

    Pizza Crust Ingredients

    You need just five ingredients (plus some warm water) to make this super simple
    Active dry yeast is a leavening agent, which means it's the ingredient that causes the pizza doug… See more

    Allrecipes
    How to Roll Out Pizza Dough

    Stretching pizza dough is the most hands-on part of the pizza crust-making process. It takes a little practice, but it's as easy as pie (pun intended). To shape the dough:
    After you'r… See more

    Allrecipes
    How Long Does Pizza Dough Last In the Fridge?

    This pizza dough will last for about five days in the fridge. Store it in an airtight storage container or a bowl tightly covered with storage wrap. Allow the refrigerated dough to si… See more

    Allrecipes
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  1. How to make pizza dough:

    1. Stir together some of the flour, yeast, garlic powder, oregano, salt and sugar.
    2. Add the wet ingredients: warm water and oil, and stir until a wet dough forms
    3. Add in just enough flour until a soft but not sticky dough forms — your dough is done!
    4. Either let it rise (thick crust pizza) or roll it out immediately and bake (thin crust pizza)
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  10. An excellent NO YEAST Pizza Dough – super quick!

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