Recipes
King Arthur's Original Pound Cake Recipe | King Arthur …
Pound cake is the original, or "grandmother," of all butter cakes. This particular pound cake is incredibly rich; fortunately, a very thin slice goes a long, long way.
- Recipe Instructions
- Preheat your oven to 350°F. Lightly grease a 9" x 5" loaf pan., In a large bowl, beat the …
- Scrape the bottom and sides of the bowl, and beat until the mixture is very light and fluffy., …
- Stir to combine after each addition., Pour the batter into the prepared pan, smoothing the …
- If the cake appears to be browning too quickly, tent it with foil for the final 15 minutes of …
Classic Pound Cake Recipe - Spend with Pennies
Mar 30, 2024 · Bake until golden on top. Cool completely on a wire rack before glazing or serving. To Glaze a Pound Cake. Pour warm glaze on top and …
- Recipe Instructions
- Preheat oven to 325°F. Grease an 8x4 loaf pan.
- Cream butter, vanilla and sugar until very light and fluffy, about 7-8 minutes. Add eggs one …
- Combine flour and salt. Add flour mixture a little bit at a time, beating just until combined.
- Pour batter into prepared pan and bake 60-70 minutes or until a toothpick comes out clean.
Moist Vanilla Pound, Loaf Cake - Lovefoodies
Sep 5, 2018 · Learn how to make a classic, buttery, moist vanilla pound cake from scratch with simple ingredients. Find out the history, tips, and variations …
- Recipe Instructions
- Heat oven to 170c, 325F. Grease and line your baking tin.
- Get all your ingredients ready, i.e sieve the flour, and add the salt and baking powder to the …
- Start with making the cake batter by creaming the butter and sugar until a pale light colour.
- Slowly add the beaten eggs to the mixer, on a low speed setting, a bit at a time. If the …
Ultimate Butter Pound Cake - Allrecipes
Oct 14, 2024 · This ultimate butter pound cake is a rich and dense cake. The ingredients are simple and basic—unsalted butter, white and brown sugar, …
- Recipe Instructions
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x5-inch loaf pan with parchment …
- Combine butter, white sugar, brown sugar, vanilla extract, baking powder, and salt in a …
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about …
- Lift cake out of the loaf pan using the overhanging parchment paper. Place on a wire rack …
Classic Pound Cake (I've Been Making It for 20 Years!)
Apr 9, 2024 · Cook 1 hour to 1 hour 6 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. I’ve …
Easy Old Fashioned Pound Cake (Loaf Pan Recipe)
Jul 12, 2022 · Learn how to make the best pound cake from scratch using my Easy Old Fashioned Pound Cake Recipe. This vanilla loaf pound cake is made with sour cream for a moist and delicious butter pound cake that everyone will …
The Best Pound Cake - Preppy Kitchen
Aug 12, 2019 · Learn how to make a rich and buttery pound cake with eight simple ingredients. This classic cake is moist, dense, and tangy with a crisp crust.
The Best Pound Cake - RecipeTin Eats
Jun 18, 2021 · Think of it as your great all-rounder. The cake you can pull out for afternoon tea, take into work for morning tea. Dress it up to serve for dessert, or grab a slice on the run! Ingredients in Pound Cake. Here’s what goes into …
The Best Pound Cake Recipe - Sugar Spun Run
Sep 27, 2021 · Butter. Unsalted butter works best for this cake. It should be softened, but not so soft that it’s greasy, melty, or oily. Sugar. We stick with tradition and use regular granulated sugar only in this cake. Make sure to …
