Recipes
- Chinese vegetables include a wide variety of leafy Asian greens, root vegetables, legumes, and members of the gourds family1. Some common Chinese vegetables are2:
- Chinese cabbage (白菜 bái cài)
- Soybean (大豆 dà dòu)
- Chinese eggplant (茄子 qié zi)
- Winter melon (冬瓜 dōng guā)
- Garlic chive (韭菜 jiǔ cài)
- White radish (白萝卜 bái luó bo)
- Green bean (绿豆 lǜ dòu)
- Bamboo shoot (笋 sǔn)
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Chinese Vegetables include a wide variety of leafy Asian greens, root vegetables, legumes, and members of the gourds family – Chinese eggplant, winter melon, bitter melon, fuzzy melon…etc.iheartumami.com/chinese-vegetables/Common Chinese Vegetables
- 白菜 (bái cài) — Chinese cabbage There are many delicious types of Asian greens you can incorporate into your cooking. ...
- 大豆 (dà dòu) — Soybean ...
- 茄子 (qié zi) — Chinese eggplant ...
www.fluentu.com/blog/chinese/vegetables-in-chine… - People also ask
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