Recipes
- To make blueberry pie with frozen berries, follow these steps12:
- In a large saucepan, combine frozen blueberries, cornstarch, lemon zest, lemon juice, cinnamon, sugar, and salt. Don't add the butter yet.
- Once the blueberries release their juices, turn the heat up to medium and stir until the mixture heats thoroughly and comes to a bubble.
- Let the mixture boil while continuously stirring.
- Preheat the oven to 425°F (220°C).
- Make the filling by combining frozen blueberries, sugar, cornstarch, lemon juice, and salt in a pot.
- Make the crust by combining flour and salt in a large mixing bowl.
- Divide the dough in half and shape into balls.
- Pour the filling into a prepared pie crust and bake.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- In a large saucepan, combine the frozen blueberries, cornstarch, lemon zest, lemon juice, cinnamon, sugar, and salt. Don't add the butter yet. ...
bakingwithbutter.com/frozen-blueberry-pie/Directions
- Preheat the oven to 425 degrees F (220 degrees C).
- Make the filling: Combine frozen blueberries, sugar, cornstarch, lemon juice, and salt in a medium pot; mix well to coat blueberries. ...
www.allrecipes.com/recipe/280289/blueberry-pie-w… - People also ask
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