Iron-rich vegetarian / vegan meals, to ensure your diet is giving you the necessary nutrients. And how much iron do we actually need?

This post looks at the main colours / types of lentils, how they differ, and what sorts of recipes they can be used for!

A simple guide to how to fry gnocchi, to make light and fluffy dumplings with crispy edges. They're so much better than boiled!

A classic brunch dish made extra special - these truly are the ultimate creamy mushrooms on toast. The flavours are just incredible!

This protein-packed chickpea stir fry is a quick and easy vegetarian dinner that's full of flavour! On the table in just 20 minutes.

Air fryer stuffed peppers - a vegetarian classic, cooked in the air fryer in just 7 minutes! With a tasty filling and cheesy topping.

Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients.

This cheesy vegetable pie is extra luxurious, with heaps of different vegetables, coated in a silky, cheesy sauce. It's so easy to make too!

This chickpea pasta salad is the perfect light, summery meal – the flavours are seriously irresistible. It’s packed with different tastes and textures, with fresh vegetables and plenty of tasty bits, ...

A collection of budget-friendly recipes that are light on cost, but still heavy on flavour and enjoyment! The perfect cheap vegetarian meals.

Whipped up in just 10 minutes, these air fryer quesadillas are quick and easy to make, with whatever fillings you have on hand!

A super easy copycat recipe for the Five Guys cheese veggie sandwich - one of my favourite vegetarian fast food options ever!