Humans rely on metaphors to guide a shared understanding of our complex world, and in a novel twist, a faculty member in the ...

Schlotzsky's sandwiches are the prime pick of the menu, but the pizzas are the unsung heroes here. We did a taste test to see where things lie with the pies.

Redefining thermosensing plants: New model could enable climate-tailored crops for food security by Monash University edited by Sadie Harley, reviewed by Robert Egan Editors' notes ...

The plant-based restaurant chain Planta filed for Chapter 11 bankruptcy protection on Monday, citing a need to cut costs as U.S. consumers dine out less.

Bringing biodiversity benefits to food supply chains is both a necessity and an opportunity for ensuring global food security in the face of environmental challenges.

A new study shows how the disappearance of an apex predator, the great white shark, from South Africa’s False Bay triggered changes throughout the food chain. With the loss of the top predator ...

New evidence shows plant leaves absorb airborne microplastics, a previously overlooked route for the particles to enter crops that has implications for ecology and human health ...

This film explains how plants and animals obtain energy from food, highlighting the energy needs of various creatures like geese, caterpillars, and squirrels. It demonstrates that while animals ...

A bacteria more common in hospitals that can cause antibiotics resistance has been found in the food chain for the first time. Carbapenemase-producing (CPE) bacteria have been detected in food animals ...

Moore, who manages the food sovereignty initiative and lives on the reservation, describes how grazing cows tend to concentrate together, sometimes feasting on a single type of plant until it’s ...

New farmless foods—food made without plants and animals—are set to make their US debut in 2025. Here's what you need to know.