Banoffee pie gets a spin-off cupcake with these muffin-sized bakes that capture the same gooey glory as the full-sized original. Banana cupcakes wearing a sizeable swirl of caramel frosting decorated ...

Use the back of spoon to create swirls. 6. Then top with chocolate curls, chill Banoffee pie in the fridge for two hours before serving to allow layers to set and flavors to meld.

Below, Rainey shares three recipes from the book, including an easy banoffee pie with dulce du leche, a frozen Nutella cake, and a quick store-cupboard alternative to red velvet cupcakes – aka ...

With its fantastic combination of banana and toffee, banoffee pie is hard to beat. This one has a chocolate biscuit base and is made on the hob rather than boiling the condensed milk in the can ...

RICHMOND, Va. -- We welcomed Chef Indya Jones back to the Virginia This Morning kitchen to create the perfect fall treat, her 24K Apple Pie Cupcakes.! Check it out! For more from Chef Indya ...

Whether it's classic pumpkin pie or something more unexpected (like these mini banoffee cobblers), there's no sweeter way to end the fall holiday than with a homemade treat. Read on for 85 ...

Get the Apple Pie Cupcakes recipe. Inside these gorgeous cupcakes is the sweet surprise of a crunchy caramel-pecan filling. Kids and adults alike will love them. Get the Chocolate Pecan Cupcakes ...

If you’re looking to get your bake on, velvet cupcakes are rewarding and simple to prepare. They’re rich, luscious and topped with rich cream cheese frosting. This recipe is made to be shared ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening ...

Get the Apple Pie Cupcakes recipe. Inside these gorgeous cupcakes is the sweet surprise of a crunchy caramel-pecan filling. Kids and adults alike will love them. Get the Chocolate Pecan Cupcakes ...