Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies, which balance crispy-chewy ...

If you're a chocolate lover who also enjoys baking, it's important to know the differences between natural and ...

Who doesn't love chocolate? When we're feeling down, we reach out for it, and when we're super happy, we celebrate with it, ...

Not all store-bought hot chocolate brands are created equal. In fact, there's one packaged drink that is best left on the ...

Leading chocolate company Hershey was just one forced to come to terms with the surging prices: Heshey’s president Michele Buck said in a call in August that cocoa prices are “not sustainable” — ...

Experts say that the high prices of cocoa are driving people to purchase more gummy and fruity candy. Some shoppers also say gummies offer more flavors than chocolate. Spending on Halloween this year ...

There’s nothing quite like a warm, steaming cup of hot chocolate on a cold winter day — even more so if you’ve topped it with ...

Learn about the different types of cocoa powder, from natural to Dutch-process to black, and when to use each one in baked ...

Consuming cinnamon may have a very small effect on weight, but it’s unlikely to deliver meaningful weight loss without other ...

California Cultured - a startup producing flavanol-rich cocoa via plant cell culture - has secured a “significant” investment ...

Across West and Central Africa’s tropical agricultural belt — and one of the world’s greatest biodiversity hotspots — cacao ...