When added on top of a margarita, the dry tannins of red wine contrast the sweet and sour elements of the cocktail.

Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...

Michigan State University Extension’s viticulturist says dry conditions this season should make for high-quality wines.

Peyre Rosé “Paparazzi” 2022, IGP Mediterranee. This is a fresh and tart rose with deeper red fruit such as last summer ...

Dry is a very easy word to say ... of Baltimore-based Atlas Restaurant Group quizzes his staff on sweet and dry wines, they’ll often declare a wine sweet or dry based on the way that it smells.

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

As the calendar marches us into holiday season, most of us will begin soon to plan for our Thanksgiving Day meal. Choosing ...

“The Beverly, Washington AVA is a super-hot, windy location on the Columbia River in central Washington. The vines produce ...

Fall isn't just for red wines, experts say. As temperatures change — and food choices transition out of the summer vibes — ...

very special versions of Chianti,” she says. While the time-tested notion of pairing red wine with meat holds true because of its tannins, it isn’t the only option. Dry Madeira, a fortified ...

Ray Isle will sign and talk about his best-selling book “The World in a Wineglass” at an upcoming dinner at Dry Creek Kitchen ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy ...