Iowa City Press-Citizen on MSN6dOpinion
A vegan spinach artichoke dip | Vegan Column
In a large skillet, heat oil over medium-high heat and sauté onions until soft. Add garlic and red pepper and let cook a few ...
The restaurant is known for cooking up classic Vietnamese dishes, like bánh mìs, phở and vermicelli bún, and a broad ...
Your tuna salad is an icon, a lifestyle, a vibe. But it'll be way better if you ditch the mayo and toss in this creamy dip ...
The box of Heinz products cost a total of £20.97 including postage and the Too Good To Go app says the value of the box is ...
Make a delicious vegetarian dinner recipe, like tomato-feta rice casseroles or carmelized cauliflower pasta, to enjoy this ...
Latinx Kitchen," Kiera Wright-Ruiz replaces tripe with maitake mushrooms in her recipe for the Ecuadorian stew ...
Flavoursome garlic is an essential ingredient in so many recipes. Easy to grow in the garden, it doesn’t take up too much space and it can be started off in the autumn or late winter in the ground or ...
The Reuben sandwich is an American classic, and it’s easy to make with plant-based ingredients, including crispy tempeh bacon ...
Keep these protein-packed drinks on hand for a tasty and convenient way to meet your nutritional needs. Whether you’re a fan of vegan ready-to-drink protein shakes for travel ease or post-workout fuel ...
Homemade jalapeño mayo recipe for smash burgers from Cleaver & Co. 1. Deseed and remove the ribs from the jalapeños then roughly dice. Keep the seeds in case you want to add them for heat later.