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Our favorite vegan dinner recipes are just what you'd expect dinner to be: filling and delicious, with a balanced nutritional ...
A Vegetarian Pasta Dish with eggplant (aubergine), zucchini, black olives and fresh herbs which are smothered in pesto and served with a sprinkle of parmesan. This delicious vegetarian pasta recipe ...
Eggplant Curry is also known as South Indian Brinjal curry, a hot and spicy dish that is not for the faint of heart according to the RecipeTinEats blog. The recipe calls for unpeeled roasted eggplant, ...
Thank You Berry Much 1 Vegan Chicken Parmesan With Seitan In this recipe, Emily Wise of Thank You Berry Much swaps out chicken breast for crusted cutlets made with a mix of seitan and firm tofu to get ...
This cheesy baked eggplant Parmesan has no breading, which means it’s easier to make than the traditional version. There’s no dredging or frying–instead, the eggplant is roasted until tender before ...
Read more: 10 Vegan Eggplant Recipes To start, you cook arborio or carnaroli rice with onions, garlic, crushed tomatoes, and vegetable stock. These ingredients infuse the rice with a deep, savory ...
The traditional method involves preparing a vegan eggplant parmesan recipe as-is, then dolloping Miyoko’s liquid mozzarella on top of the breaded eggplant slices and baking until melted. The ...
Directions Cook the eggplant: Preheat your broiler to high and set your oven rack so it's about 6 inches below the heating element. Line a sheet pan with aluminum foil -- this saves you on cleanup ...
You can make this eggplant parmesan in advance. To prep ahead, assemble the dish as instructed, cover the unbaked casserole with plastic wrap and refrigerate for up to 2 days before baking.