If you look at the history of Dubai, the commercial district of Deira holds a treasured place, being one of the emirates early economic engines. And talking of treasure within its heart stands the ...
With its iconic showrooms in the Gold Souq, Deira, Meena Bazaar, and Dubai Diamond Park, Kanz Jewels offers an unmatched blend of craftsmanship, heritage, and style that resonates with global stars.
After spending the hour, they will have to go into the langar hall to clean utensils as penance for an hour,” the Jathedar said. Giani Raghbir Singh also pronounced senior leaders like Bibi ...
My utensil caddy, which houses nearly a dozen different spoons, a handful of spatulas, and a few whisks, sees more action than almost anything else in my kitchen. In fact, many of the items I use ...
The Royal Thai Embassy in Doha warmly invites you to Thai Souq Fest 2024, a unique celebration that brings the heart and spirit of Thailand to Doha. Join them on 30 November 2024 at the Royal Thai ...
Recent research published in the journal Chemosphere has warned that products made with recycled black plastic, including children’s toys and cooking utensils, like spatulas and ladles, could contain ...
A trip to Bahrain’s best souks is about much more than shopping. With souk (or souq as it’s sometimes spelt) meaning marketplace in Arabic, you’ll find an open-air trading centre where you can ...
Doha, Qatar: McDonald’s Qatar has announced its transition from plastic to sustainably sourced materials for their packaging, utensils, and toys, making them one of the first in the market to ...
The study's conclusion — that dangerous levels of flame-retardant chemicals had been found in a variety of plastic household items, including kitchen utensils — was alarming to many on social ...
The Royal Thai Embassy in Doha warmly invites you to Thai Souq Fest 2024, a unique celebration that brings the heart and spirit of Thailand to Doha. Join them on 30 November 2024, from 12 pm - 4 pm at ...
Mary Claire Britton is a classically trained chef with 25 years of industry experience. She got her start in fine dining in Manhattan and worked her way down the East coast, running bakeries and ...