You've heard of scalloped potatoes, baked potatoes, but how about 15-hour potatoes? This dish requires plenty of time and ...

When it comes to the steak for chicken fried steak, you might think you have to shell out cash to get the best cut, but ...

Strong coffee and a hit of brandy are tamed by the addition of a sweet traditional ingredient from the Cape wine industry in this eccentric but delicious sauce. Did it work? It may be worth putting on ...

To start, peel all your potatoes, then thinly slice them either using a knife or ... and they are also not deep fried. Keller's does get layered with butter, though his Michelin Star-worthy ...

Traditionally, toppings include fried eggs, meat ... is essentially scalloped potatoes. Potatoes are sliced thinly and alternated with onions, pickled sprats, salt, and pepper then coated in ...

The chat was filled with soft potatoes and chickpeas, dotted with crunchy chopped onions, topped with crispy noodles, and encased in an equally-crispy bowl made from thinly-sliced, fried potatoes.

Stir – frying can be used for all kings of ingredients, such as vegetables, including egg-plant, cucumber, cabbage, spinach, potato ... fried (coat the shredded or sliced meat with a thin ...

One day, a customer came in and ordered some fried potatoes. George sliced the potatoes thin and fried them before serving them again. The customer returned them, saying that the slices were too thick ...

It’s growing harder and harder to find them; but my ideal fish fry also includes housemade potato pancakes (frozen potato patties don’t cut it ... a good batch of thin, crispy fries.

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.