Four years after COVID shut down restaurants, the Washington, DC-based National Restaurant Association is "cautiously optimistic." Their recently released 2024 State of the Restaurant Industry report ...
From 2019 to 2020, COVID-19 impacted the restaurant industry catastrophically, with sales plummeting 19.2%. According to the National Restaurant Association’s State of the Industry Report ...
During Covid (as well as after major hurricanes) many restaurant workers left the industry entirely and finding their replacements has meant making upping the salaries for dishwashers and cooks ...
The advocacy group this year plans to take on the complex and divisive issue, seeking to find balance between paying a livable wage and ...
The restaurant industry is big business — from $43 billion sales in 1970 to approximately $863 billion sales in 2019. However, these figures do not take into account losses caused by the COVID ...
We also saw a number of companies filing bankruptcy because of COVID, which resulted in a ... With demand for delivery spiking after restaurant dining rooms were closed across the country, Grubhub ...
But after the 2008 financial crisis ... In 2020, plans to take the chain public were pulled as the COVID-19 pandemic rocked the restaurant industry. But the recent focus on delivery and curbside ...