This third-generation Thai-Chinese soup noodle restaurant in the Ekkamai neighborhood of Bangkok, Thailand has perfected the ...

You need only the duck carcass (minus the tail, which has a very strong flavour) and breasts for the soup; use the leg meat for another dish, such as duck larb. Most people throw away the roots of ...

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

Both varieties are staples in Thai cooking, and each one serves as the base for certain types of noodle soup dishes. Read more: Canned Soups You Should And Shouldn't Buy Light broth, which is ...

Khao soi is a classic Thai dish, originating from the north of the country. It’s packed with flavor and it’s easy to make ...

A meal in a bowl, this warming soup is bursting with aromatic flavours. It’s also a good recipe for using leftover cooked chicken from a roast. You could use thighs instead of breasts, if you ...

I had never even tasted the dish — called Lanzhou lamian, or Lanzhou beef noodle soup — yet it had all the makings of my new favorite food. I went into research-paper mode, and learned that ...

noodles and crispy tofu. When it’s cold and dark, you need a dish that’ll bring a bit of zing into your day. This Thai soup is guaranteed to do just that. It’s full of zesty flavours like ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. What kind of restaurant is Krave Noodle & Rice? Krave Noodle & Rice is a Thai restaurant with dine-in seating and takeout. It's open for ...

From hot and sour southern Thai curries to bone-warming bowls of boat noodle soup, Melbourne’s range of Thai food has flourished in recent years. What you can find across the city now is a far ...