The maple syrup cake recipe, easy to bake at home, will leave your guests delighted. You might think of maple syrup as something to pour over pancakes and waffles, but my husband and I make and ...

Welcome 2025 and the winter season. January for most people tends to be a “blah” month as we are experiencing those ...

This maple walnut cake recipe, is a maple syrup cake that also uses maple sugar, for maximum maple flavour. American Airlines ...

Original Alabama Alaga Syrup is a thick, dark cane syrup developed out of Alabama in the early 20th century. Learn how it's ...

When Lisa Younes visited her local Whole Foods Market in Berkeley, California, last month she expected to walk out with a ...

and syrup, and ta-da! You've got yourself a treat that's almost better than cake itself. 1. Depending on how much leftover cake you have, this recipe can make as many or as few parfaits as you like!

Use a tart variety of lemon to give this cake a good citrus flavour ... but you could substitute with 1 teaspoon vanilla extract. This recipe comes from Kathy's new cookbook Meat & Three, RRP$ ...

For generations of Americans, making fun of fruitcake has been a holiday tradition. But a Canadian pastry chef and master ...

Spoon the mulled wine syrup around. Blending the clementines can be done a day ahead of making the rest of the recipe. This cake will keep well for at least three days and up to a week.

Sometimes, the urge to indulge in something sweet strikes, but the thought of added sugar and extra calories can hold us back ...

or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the largest layer with one third of the syrup, center the second largest layer on top ...