Researchers at McGill University have developed an eco-efficient, user-friendly technology that quickly measures the ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Researchers at the University of Chemistry and Technology, Prague (UCT Prague) have published new research about the synthesis and structural analysis of cyclic synthetic cathinones derived from ...

Halloween 2024 is a reminder that the Food and Drug Administration is long overdue for taking an obvious action to make the holiday less scary: banning artificial food coloring. Doing so would not ...

Food adulteration is a matter of critical importance. The FSSAI advises consumers to use a simple water test to detect colour adulteration in food grains ... problems are frequently included in the ...

California bans specific synthetic food dyes in schools. FDA maintains approval despite health concerns. Studies link synthetic dyes to behavioural issues in children.

Katie has a PhD in maths, specializing in the intersection of dynamical systems and number theory. Katy is Managing Editor at IFLScience where she oversees editorial content from News articles to ...

This is RITMO's semi-internal research seminar, usually held in RITMO's kitchen area. People bring their lunch and listen to informal presentations by their colleagues or guests. Presentations are ...

This document has been published in the Federal Register. Use the PDF linked in the document sidebar for the official electronic format.

Color additives are regulated by the U.S. Food and Drug Administration (FDA), and the dyes in question, including Blue no. 1, Blue no. 2, Green no. 3, Red no. 3, Red no. 40, Yellow no. 5, and Yellow ...