This can make it tricky to distinguish sugar cane molasses from other products, like the subtly different flavor of sorghum or the more distinct pomegranate molasses. So, when buying in a pinch ...

It is a type of unrefined sugar where the molasses naturally present in the sugarcane is preserved, unlike refined white sugar. The molasses gives the panela a more complex caramel flavor and ...

No, it is not a substitute for light or dark molasses. Blackstrap molasses is a staple in a Southern kitchen, both during the holidays and all year round. But anyone who has considered using this ...

Did you know that the sweetener molasses dates back to 500 BCE, when the process of pressing sugar cane and boiling its juice until it crystallized was developed in India? It’s believed to have made ...

The Sugar Regulatory Administration is now encouraging the establishment and expansion of molasses-based bioethanol plants as it seeks to boost local production of the fuel blend ingredient and of ...

A major challenge for the sugar industry is the stagnation of ethanol prices derived from sugarcane juice (SCJ) and B-heavy molasses (BHM). Despite the annual increase in the Fair and ...