The French Dip sandwich was invented at LA's Philippe The Original deli back in 1918, by accident! In this video, I'll show ...

2 pounds medium beets 2 tablespoons vegetable oil Freshly ground pepper 2 cups cider vinegar 2 cups sugar One 2-inch piece of fresh ginger, peeled and thinly sliced 4 whole cloves 1 bay leaf 1/2 ...

Sugar beets are just as easy to grow as any other root vegetable. As such, sugar beets are best grown from seed sown directly into the garden, as transplanting can cause root deformity. Sow the seeds ...

Next, toss those grated beets into a pot with the sugar, orange zest and salt. Over medium heat, stir occasionally for about 4 to 5 minutes until the beets start releasing their lovely juices.

With one simple trick, this naturally earthy vegetable will taste more bright and sweet. In this video, Matthew Francis shows you how to make a restaurant-quality recipe for brown sugar-glazed beets.

2 heads Belgian endive (4 ounces each), halved, cored and sliced thin on bias 2 pears, peeled, halved, cored and cut into 1/8-inch matchsticks 1 cup cilantro leaves Toss beets with sugar and 1 ...

Sugar beets originated in what is now western Poland, (1) and made their way to the United States in the late 19th century as part of the rise in sugar production in California. (2, 3) Other types ...

Beet purée is a surprising addition in this recipe, but we guarantee you’ll be a believer after just one bite. The high sugar content of beets means you can use less granulated sugar in the recipe.

Bring the water, vinegar and sugar to a boil and pour over the cooked beets immediately. Cover tightly immediately and let cool overnight. Strain and pulse in the food processor until the right ...

Sarah's and Matthew's six children range in age from 4 to 16. The Sugared Beet, which makes imprinted sugar cookies and drop cookies, uses sugar made from sugarbeets in its products.

Colorado Beet Hummus Chef Jason K. Morse, C.E.C., 5280 Culinary, LLC and Ace Hardware Grill Expert Yield: Serves 4-6 people Prep time: 10 minutes Cook Time: 10 minutes INGREDIENTS 1 cup of red ...