Most of what I know about stollen comes via Molly Yeh. Before she was a bestselling cookbook author and host of the Food ...

CANDY: We're all familiar with aisles of mass-produced cookies and candy in stores for the holidays. But we can remember some homemade favorites that we don't see anymore — potato ...

Making powdered sugar at home is actually quite easy, but an expert notes that you still have to pay close attention to your ...

We’re thrilled to partner with Dyla Brands to bring these new drink mixes to our consumers,” said Christina Zwicky, head of ...

It's a fudgy, cakelike cookie made with cocoa powder and rolled in powdered sugar. The dough bakes into a chocolatey round that expands and creates cracks on the top, giving the treat a "crinkled ...

The water must not have been hot enough, though, because some powder pooled at the top ... Despite not tasting the sweetest, it had the most added sugar of any brand I tried at 28 grams per ...

and spun sugar. One innovation was Tchaikovsky’s use of the celesta, the instrument you hear in the ‘Dance of the Sugar-Plum Fairy’ (Petipa said he wanted this dance to sound “like drops ...