Substitute with Madeira, dry sherry, or dry white wine mixed ... to the skillet, along with any juices. Simmer for 5 minutes, turning the chicken once, until fully cooked and the sauce thickens.

This Hunan-style ginger chicken simmers chicken thighs with mushrooms and mini peppers in this 30-minute, one-pot dinner.

These high-protein chicken skillet recipes take no more than 30 minutes to make, so they’re perfect for busy evenings when ...

Salt and pepper – seasoning for your chicken and your piccata sauce. White wine – in my cooking ... once ready to enjoy it ...

Serve this chicken with crusty bread to soak up the sauce. Heat butter in a large cast-iron skillet over medium until melted. Stir in onions, 1 teaspoon of the thyme, and 1/4 teaspoon of the pepper.

Add onions to skillet and brown until undersides are golden, 2-3 minutes. Flip and cook 1 minute more. Transfer to plate with chicken. Add wine to skillet ... Spoon some sauce over chicken ...

Melt 1 tablespoon of the butter in a skillet ... tender chicken mushroom I want to feature it, not overwhelm it with other flavors. You could, of course, use other mushrooms in this sauce, but ...