This Easy Shrimp Creole recipe brings the heart of New Orleans right to your kitchen in under an hour and all in one pot! This classic dish is flavor-packed and full of perfectly cooked plump shrimp ...

It's a restaurant recipe for not 'Coconut Shrimp' but 'Shrimp and Coconut' (Spot the difference? All will be revealed!).

This Creole Cajun Shrimp Recipe is super tasty and it comes together quickly, too. This Creole Cajun Shrimp recipe is just so unique. It is like a Mardi Gras party in your mouth, and a spicy ...

This Cajun shrimp fried rice is a quick and easy delight, packed with vibrant vegetables including a blend of bell pepper, onion, and garlic. Seasoned with store-bought Cajun spice mix and topped ...

Craig Claiborne’s smothered chicken is a New York Times Cooking classic, simple to make and ready for improvisations.

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

Julie Frederick Vaucresson and her husband Vance Vaucresson run the restaurant and sausage-making business Vaucresson’s ...

With these fast and easy dinner recipes, you will have your weeknight supper recipes ready to go for the entire month. Here ...

"It is a really easy recipe to put together," says the Pantalones Organic Tequila founder Pantalones Organic Tequila Camila Alves McConaughey's Chipotle Shrimp comes together in just 10 minutes ...

The Frederick family as well has been in the food business. Julie is the natural heir. The cookbook includes many family ...