One of the three key ingredients for a tenderizing meat marinade must be acidic; whether it's citrus, soy sauce, or vinegar. Chef Michael Lomonaco of Porter House in New York City offers a varied ...

If you're a fan of apple notes but want to whip up a savory dish, go for an apple cider vinegar marinade. When you douse a protein with all that acid, your meat becomes more tender as the tissues ...

Place them in a saucepan with the vinegar, salt and water and bring to ... Meanwhile, combine all the marinade ingredients in a bowl and set aside. Once the beetroot is cooked, drain, place ...

vinegar, soy sauce, honey and crushed red pepper. Add cucumbers and turn to coat. Arrange cucumbers cut-side down, and set aside to marinate for 15 minutes. Remove cucumbers from marinade ...

Shanghai is the largest commercial and financial center in China, with a fascinating fusion of Eastern and Western cultures. It’s a vibrant megacity where you’ll find an endless range of ...

Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type of wine has been used. Use in vinaigrettes, sweet-and-sour dishes, marinades, pickles ...

Bacolod set a record for longest chicken inasal grilling back in 2023. Handout/File Move over, lechon, sinigang, and lumpiang ...

Soaking the thinly sliced fall fruit in a marinade of apple cider vinegar, oil, honey, mustard, shallots, and garlic takes things to the next flavor level. Apples with firm, crisp flesh will ...

unsweetened 1 tbsp vinegar 1 tbsp flour 1/2 tbsp ground pepper salt to taste few drops red food colouring, optional In a shallow container, combine all the chicken Tocino marinade ingredients. Add the ...

Fu 1088 is seen as one of the city's best restaurants. Housed in a 1930s Spanish villa-style house, Fu 1088 serves fine Shanghai-French fusion fare. Peace Mansion is another upscale option that serves ...