You've probably heard of Smith & Wollensky Steakhouse in one way or another, but why is the restaurant so famous and why ...

Looking for hidden gems where the seafood speaks for itself without the flashy décor? Discover these beloved local spots ...

Jordan Lobster Farms is the seafood lover’s equivalent of Willy Wonka’s Chocolate Factory – minus the Oompa Loompas, plus a ...

Santa Cruz Clam Chowder Cook-Off is Saturday and Sunday at the Santa Cruz Beach Boardwalk. Amateurs compete on Saturday, ...

Looking for a new locally owned seafood and fried chicken spot? We found fantastic one in Midfield. #seafood #foodies #seafood #bananapudding pb ...

Carlos Suarez, founder of the popular New York restaurant Rosemary’s, grew up in Coral Gables in the 1990s, but after college ...

Several new Black-owned eateries opened within the past year, adding to the rich culinary history across the Island.

Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

To a sweetheart with love, shown with pizza. This gesture of the heart comes from the heart of Prime Pizza in Dongan Hills.

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

What's the best restaurant in Lubbock, Wolfforth, Olton? Here are 10 of the most essential places for excellent food.

Food writers across the USA TODAY Network selected their favorite spots; These restaurants are part of the USA TODAY ...