KTIV Morning Anchor Katie Copple joined Jacob in the KTIV Kitchen to make a one-pot spicy sausage pasta for "What's Cookin'" ...

Heat oil in a 10-inch cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.

Meaning: If you use these links to buy something, we will not earn a commission. We asked registered dietitians for the sausage picks they recommend and like to enjoy themselves, as well as the ones ...

There’s something wonderfully comforting about a warm skillet packed with smoky sausage and fresh, colorful vegetables.

Sprinkle garlic powder, onion powder and pepper all over chicken pieces. Add chicken and sausage slices to skillet; cook, stirring occasionally, until lightly browned, about 5 min. Stir in rice ...

Meaning: If you use these links to buy something, we will not earn a commission. Dietitians agree that the type of sausage you eat matters. You can—and should—swap the high sodium, high fat, and ...

Medallions of lean tenderloin are browned in a skillet, then onion is added, forming an aromatic base, which softens as it cooks and releases the flavorful browned bits from the pan. A sprinkle of ...

To see how HexClad's pricey pan measures up to its marketing, I took a 10-inch skillet ($185 ... In one test, I formed two round sausage patties and dropped them into both pans with a teaspoon ...

It’s official, Westmere Butchery has taken out the top prize in this year’s sausage awards with its pork and leek iteration. The historic Auckland business received the Supreme Award accolade ...

For really stuck-on bits, a simple pantry staple will have your skillet looking better than new. Guessed what it is yet? It's salt. From talking fridges to iPhones, our experts are here to help ...