Salvatore Reina started Francesca Pizza and Pasta to be independent; he's built a robust community around his pizza along the way.

Staff writer for the Prospect Lulu Pettit explains the newest change to PJ’s Pancake House’s menu, with the Princeton staple now offering pizza during dinner.

This Leftover Turkey Pizza is a new favorite in our house. Using the flavors of a holiday turkey table, we combine shredded ...

Pizza with a Purpose- trying to eat more veggies or get your kids to? We have got you covered! Add veggies to your marinara ...

These cozy cast-iron skillet dinners are packed with nutritious produce like sweet potatoes, kale, broccoli and carrots, ...

Many other families offered a similar opinion, citing a combination of the thin, salty crust, the slightly sweet sauce and ...

The texture is perfectly matched to its gluten counterpart. It is naturally vegan, and you can make this with pantry staples ...

These decades-old pizza restaurants in North Jersey are still serving excellent pies made with time-tested, family recipes.

New unit features ergonomically designed workspace, backlit LED menus, illuminated canopy and prominently lit company logo ...

Paul Miller, who owns the new Donatello’s Pizzeria off Lake Boulevard with his wife, Chelsea, says their restaurant offers ...

Welcome to The Cabin in Bath, Maine – a culinary gem that’ll make your taste buds dance and your stomach growl with anticipation. Nestled in the heart of Bath, Maine, The Cabin stands as a beacon of ...