Kannon, which will specialize in such familiar finger foods as sushi and sashimi. Kannon was described in a news release as ...

It’s not every day someone hands me an empty clam shell and tells me to scoop raw meat right off the bone with it, but Saito ...

Two of the most commonly used terms when referring to raw fish are sushi grade and sashimi grade - but is there really a ...

Seafood restaurants typically have a wide variety of kinds of seafood on their menus, but not all of them should be ordered.

This is what the Defector staff enjoyed eating in 2024.

Learn more Selecting the best cut of meat is essential before experiencing that first tender, flavorful bit of perfectly seasoned pork or prime steak. The best meat delivery services can bring ...

Even the series director himself doesn't know if people really ate Pokémon, or is he guarding us from something, something ...

Toh Yuen’s iterations—featuring Abalone, Hokkaido Scallop, and Akemi Tuna Sashimi with Truffle Oil—manage to elevate ... starting with a generously portioned Braised Fish Maw Broth with Crab Meat that ...

Usually, tuna sashimi is a dish with red pepper paste, soy sauce, and wasabi, but 'tuna meat sashimi' is different, according to the firm, as it maximizes the natural taste of tuna processed like ...

A slice of salmon or tuna. If it is meat, I could make a carpaccio, a sashimi or a tartare. I made a tomato sashimi and it was the first sashimi in the world that didn’t stand on the subject of ...

Prawns and oysters are joined by a new trend in seafood treats at Christmas lunch tables this summer: sashimi. Retailers say kingfish, tuna and Atlantic salmon, fish that often feature in ...