News

Launched in 1981, the Restaurant Awards represent the world’s only program focused exclusively on restaurant wine service.
June 18, 2025 (Los Angeles, CA) — Tor Kenward’s best-selling memoir, Reflections of a Vintner: Stories and Seasonal Wisdom ...
Solvero Wines announced on Friday that their 2022 Solvero Chardonnay has been awarded Double Gold (Chardonnay over $35) and ...
Garden and Glass and Taste the Estate Offer Two Distinct Ways to Experience Trefethen (Napa, CA) -- Building on its ...
A new wine shop has opened in Wellingborough and will be hosting a cheese and wine festival this week for people to find out ...
The variety of wines available now is wonderful, but it can be paralyzing. Here’s a guide for finding treasures among the vast choices. By Eric Asimov Have I ever shared my strategy for touring ...
Celler Les Freses will host a talk titled “The Philosophy of Wine”, led by clinical psychologist Georgia Ribes Zankl.
Add the shallots, parsnips, and rosemary to the skillet and cook, stirring, for 1 minute. Add the wine and boil until reduced by half, about 3 minutes.
Jesse Katz, founder of Aperture Cellars and Devil Proof Vineyards, has made some of the most acclaimed wines in California—and he’s doing it by thinking beyond sustainability. A record ...