The word “Angus” conjures up the spirit of quality American beef, and it’s used by restaurants and grocery stores alike to push their products. When I was a tween, my favorite food was beef ...

Most American cows finish their lives eating ... is the grass that 940,000 calves graze on every year in Florida after they are weaned. Tom Harper runs an 800-head Red Angus purebred ...

The trend of more profitable production from the Red Rubys at grass is one that also continues through the winter housing period. “The Angus cows eat 30% more silage than the Devon cows over winter.