Cookbook author Beth Lee created a custom recipe for Mexican wedding cookie hamantaschen for J. staff writer Emma Goss and ...

Rolled Date Cookies is a delightful Ramadan recipe that brings joy to the Ramazan festivities. These cookies are made by ...

They’re buttery cookies slathered in cinnamon sugar, then rolled into a spiral that you easily slice and bake. And it wouldn’t be complete without a drizzle of cream cheese icing on top ...

Make an easy and delicious holiday treat with these frosted Easter cookies that even novice cooks can bake. Here is how to ...

Whisk 2 cups all-purpose flour, 1 1/2 cup quick oats, 1 cup packed brown sugar, 1/4 cup granulated sugar, 1 1/2 teaspoons ...

Add 2 tablespoon-sized balls of cookie dough to each prepared baking sheet, allowing 1 ½ to 2 inches between them. Bake until ...

Here's an easy-to-follow recipe for Butter Cookies, which can be a given as an edible treat this Valentine's Day.

In another bowl, cream together butter, granulated sugar, and brown sugar until combined. Next, beat in the eggs — one at a ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s “How to Cook Everything” is egg-free. Bittman describes them as “not too ...

One thing you can never go wrong with is cookies! If you're looking for an easy and tasty dessert this Fourth of July, these ...

Instead of using an oven to bake pies, cookies, and pastries, chefs and bakers suggest putting the treats in the air fryer ...

Roll about 1 ½ to 2 teaspoons of the cookie dough into balls. Roll the balls in the cinnamon-sugar mixture. Place about 2 inches apart on your prepared baking sheet. Bake for about 10 minutes, until ...