The word "avocado" comes from the Nahuatl (Mexican language) word "ahuacatl," which means "testicle." We don't know if the ...

What we know about avocados is that once they're harvested, they ripen very slowly. So, the chances of finding one that's ...

Avocados can be finicky if not stored correctly. So, should you keep them on your counter or in your fridge? Read on to find ...

The paper bag traps this ethylene, helping the avocado to ripen more quickly, which means if you prepare ahead of time, avocados can be ready for when you are. The Mirror reported in August Taesha ...

This method is simple and relies on scientific principles to keep avocados fresher for longer, using one common and ...

The popular breakfast food unfortunately never stays ripe for very long, but storing it correctly is said to 'double' its ...

This is especially crucial for ripe avocados, as they can quickly become overripe if left out at room temperature.

Growing avocado plants at home in India is becoming popular despite the high cost and potential spoilage of store-bought ...

Avocados have become a staple in diets around the world, but the temperamental fruit doesn't stay ripe for long - here's how ...

This is particularly important for ripe avocados, as they are already at their peak ripeness and can quickly become overripe if left at room temperature. Karl added: "Storing avocados with lime ...

It can be difficult to know when an avocado is ripe enough to slice into and eat, and if you're only having half, the other side can quickly turn brown and mushy - which is never pleasant.