4. Better than coffee: Designed to keep you regular, this prebiotic fiber promotes a top-notch gut microbiome, slows the rate ...

A perfect sugar cookie is a thing of beauty, but the cookies have a tendency to spread while cooking. There is, however, one ...

Mark Dziadula sinks his teeth into his first paczek, a Polish doughnut traditionally served at a special time of year.

The test kitchen folks over at Pillsbury shared that a trick for making the easiest-ever beignets is to use store-bought ...

Cookbook author Beth Lee created a custom recipe for Mexican wedding cookie hamantaschen for J. staff writer Emma Goss and ...

Fasnacht Day marks when Pennsylvania Dutch observers make doughnuts to use up the lard, sugar, butter and eggs they have on hand before the Lenten fast begins.

Chef Burgess says you can adjust the consistency of the base by adding water to thin it out or powdered sugar to thicken it. All mixtures should be thick enough to hold their round shape.

My friends and I tried Palo Steakhouse's unlimited brunch on a Disney cruise. The adults-only restaurant had unlimited food, ...

By incorporating desi khand into these recipes, you can prepare prasad that is not only delicious but also beneficial for ...

If you're vegan or vegetarian and enjoy adding protein shakes to your diet, Jones advises sticking to soy, pea or plant ...

Our best pound cake recipes on TODAY Food include old-fashioned versions that our super moist, plus modern-day recipes that ...