Dr. Jonathan J. Rasouli, a board-certified spinal neurosurgeon in New York, is spilling the details of his go-to meal rich in ...

Ingredion Inc. and Lantmännen, an agricultural cooperative owned by approximately 18,000 Swedish farmers and a Northern European agriculture company focusing on bioenergy, food and ingredients with ..

A lab-grown alternative to fattened duck liver offers a controversial future for the cultivated meat industry: as a luxury ...

The race is on to get cell-based protein products – meat, seafood, dairy and pet-food – on to supermarket shelves and into ...

Israeli startup SuperMeat has revealed how it can cut costs of its cultivated meat to under $12 per lb, on par with ...

Researchers say they have successfully cultivated animal cells that draw energy through photosynthesis. Previously believed ...

There is a growing consumer interest in alternative proactive solutions for cardiovascular disease (CVD), as evidenced by the ...

Southeast Asian biotech startup Avant has rolled out a range of marine-peptide-based skincare actives made using cultivated ...

One key thread in this culinary tapestry is the use of plant-based ingredients. They are the heart and soul of many traditional dishes. These plant-powered ingredients are the secret to the rich ...

heterocyclic amines), and by increasing levels of insulin-like growth factor 1 which promotes cell proliferation. Conversely, plant foods contain key elements like antioxidants and fibre which are ...

Animal and plant cells have different energy-producing structures inside them. For animals, that’s mitochondria , which convert chemical energy from food into a form that our cells can use.

In this review, we focus on the latest research progress on the role and mechanism of natural plant active ingredients in different forms of programmed cell death, such as apoptosis, autophagy, ...