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When it comes to Greek food, I’ve been spoiled. While my yia yia (grandma) wasn’t big on cooking, her friends were—and they regularly schooled me on everything from the key to good pastitsio, or Greek ...

Virginia Beach might be known for its seafood, but Ray’s NY Pizza makes a compelling case for the city’s pizza credentials.

Pupatella is that rare spot that actually exceeds expectations. This unassuming storefront with its bright red signage ...

The first Pizza Napoli & Restaurant, 147 W. Washington St. in Bradford, was established in 1973. Through the decades, it has ...

Your Pie, the original fast-casual pizza pioneer, is shaking up the menu with a mouthwatering new addition—handcrafted sandwiches made with our signature family dough recipe that fans know and love.

The test kitchen folks over at Pillsbury shared that a trick for making the easiest-ever beignets is to use store-bought ...

Domino's Pizza introduces a parmesan cheese stuffed crust for the first time, addressing a major menu gap and aiming to boost ...

The former San Marco Theatre at 1996 San Marco Blvd. is being converted into Electric Dough Pizza Co. In a couple of months, ...

Indulge in the ultimate homemade pizza experience with this must-try extra cheesy delight! Featuring a perfectly crisp yet ...

When I met Ed Mangione, the first thing he told me was that Johnny’s Pies was “the best pie in America.” That’s not a brag or a boast, but exactly how Ed and his family go ...

Sprinkle a thin layer of cornmeal into the skillet. Pour the batter into the pan, then top it with the sausage and vegetable mixture. Transfer the skillet to the oven and bake for 25 to 30 minutes, ...