Filled with aromatic vegetables and tender shrimp, this spicy Creole recipe is one we come back to again and again when we’re looking for an extra-special weeknight dinner ready in under an hour.

ideal for adding a Louisiana-inspired kick to shrimp, crab cakes, and po’ boys. Celebrates Creole Cuisine: This Creole ...

"It is a really easy recipe to put together," says the Pantalones Organic Tequila founder Pantalones Organic Tequila Camila Alves McConaughey's Chipotle Shrimp comes together in just 10 minutes ...

This Cajun shrimp fried rice is a quick and easy delight, packed with vibrant vegetables including a blend of bell pepper, onion, and garlic. Seasoned with store-bought Cajun spice mix and topped ...

Add onion and saute 4 minutes, stirring. Add garlic and saute 2 minutes, stirring. 3. Add shrimp, crawfish, and redfish seasoning. Stir to combine. Cook for 5 minutes. 4. Add alfredo sauce and ...

Despite their name, mantis shrimp are not true shrimp but a type of stomatopod: a relative of crabs and lobsters that has been on Earth for over 400 million years. There are more than 400 ...

Simmer for 15-20 minutes, or until the mixture has thickened and is cooked through. Serve the Creole aubergines sprinkled with chopped parsley and garnished with wedges of lime.

It’s naturally good and good for you without any additions or recipe remakes. You may be accustomed to a mélange of ingredients with gumbo. Much of that has to do with Creole vs. Cajun styles ...

Place the ingredients in the slow cooker. Cover and cook on low for 6-8 hours or on high for 3 hours. Shred the chicken to your desired texture. Taste and add salt if necessary. This is the time ...

“This looks utterly delicious 浪,” someone else wrote. The Pioneer Woman is full of great recipe ideas, both for casual get-togethers and for holiday parties. Like the double chocolate pie ...