With white wines now outpacing reds in both production and consumption, fans are seeking fresher, lower-alcohol options, and ...

The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures. Here's where to go.

The longstanding family winery that continues to surprise has launched two new wines inspired by Northern Italy: Dolcetto and ...

Setting aside a nice bottle, or seeking out and purchasing mature ones, can be a meaningful way to commemorate life’s big ...

James Ong is busy at JDSS, a company that has recently started selling wines, whiskeys, and other alcoholic beverages in ...

Four red wines made the final round. Three Best-in-Show wines automatically advanced to the prestigious San Francisco World ...

Your 50s are particularly special time to grow by exploring the world. “When I turned 50, I made a promise to myself: I was going to travel for me,” Tomiko Harvey, founder of Passports & Grub, told ...

A key message to emerge from Grandi Langhe e il Piemonte del vino 2025 was the need to focus on quality in the face of challenging market conditions. The Italian Wine Podcast was on hand at the ...

Wine lovers are falling under the spell of Europeans such as barbera and montepulciano. Here are four locally grown gems with ...

Valentine’s Day is a day for love; indulgence; and, of course, great wine. Whether you’re celebrating with a romantic partner or your favorite group of friends, the perfect wine can elevate ...

Dijon mustard was recently so damaged by climate change, French retailers limited customers to a single jar each.

By Christopher Kimball For Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern ...