Patsy Grimaldi, a restaurateur whose coal-oven pizzeria in the shadow of the Brooklyn Bridge won new fans for New York City’s ...

Culture-combining craft pizzerias used to be outliers. Now, thanks to new tools, free-spirited experimentation, and a swell ...

Grimaldi was considered a pizza visionary, and tributes have poured in from fellow pizza chefs, competitors and aficionados.

A pizzeria that made headlines for being one of the only unionized shops in New York City will close at the end of February.

I’m going to be ranking my top 5 favourite slices of NYC pizza. There are many delicious pizza places in New York but these ...

Luigi's Pizza has all the makings of a perfect pie, but over the past 52 years, it’s grown into something more than just a ...

National and local pizza guru Frank Zabski, founder and owner of New Haven Pizza School visited the pizzeria this week and ...

Even some celebrities. - What do you think is the best pizza in Brooklyn? This is something people talk about a lot. - Lucali's by far. - [Herrine] Every afternoon at 5 p.m., hopeful diners wait ...

A Brooklyn pizza pop-up heats up the Greenpoint pizza competition by opening a new restaurant this winter Diamond Slice will open on 70 Diamond Street, near Nassau Avenue, in Greenpoint (just a bl ...

Patsy Grimaldi, who was credited with launching NYC’s coal-fire, brick-oven pizza craze in the 1990s from his Brooklyn pie shop, died of natural causes Thursday night, according to close friends.