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Julissa Roncal is the curator of the Agnes Marion Ayre Herbarium at Memorial University. (Sarah Antle/CBC News)In a room full of tall metal cabinets, Julissa Roncal carefully flicks through stacks of ...
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Smithsonian Magazine on MSNWhy You Should Love Durian, the World’s Smelliest FruitThe durian, a spiky fruit that grows across Southeast Asia, has a polarizing reputation for its pungent odor and strong taste ...
Rice is also a hot spot for microplastics. A University of Queensland study found that for every half cup of rice, there are ...
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Tasting Table on MSNDon't Throw Away Your Fruit Peels — Turn Them Into A Jam InsteadYou don't need to buy a load of fresh fruit to make jam, simply store up fruit peels and use those for a unique, versatile, ...
The U.S. government plans to open what amounts to a fly factory by the end of the year, announcing its intent Wednesday to breed millions of the insects in Texas near the border with Mexico as part… ...
The U.S. government is preparing to breed billions of flies and drop them from airplanes over Mexico and even southern Texas.
A sweet-savory strawberry sauce made with ruby port is the perfect match for seared pork chops. Ginger, black pepper and lemon juice add a touch of spice to balance the fruit and fortified wine. Serve ...
There, the best seller is an appetizer of dry-aged kampachi in passion-fruit broth, and a $42 filet of dry-aged branzino edges out every other entrée.
Cielo & Spice is Trisara’s main restaurant, offering a menu of Asian favourites, and there is the bar, 7.8ºN, which is ...
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