Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...
In the world, there are 10,000 grape varieties, although only 1,500 are still maintained in the vineyard, and only 16 of these represent 50% of those in production. In Spain, the commercial varieties ...
Paso Robles on California's central coast has delicious food, incredible wine, and the sweetest locals, with fewer crowds and ...
With their Idda winery, the winemaking leaders from Piedmont and Sicily are devoting attention to white wines from the volcano's arid southern slopes.
Most Americans identify the malbec grape as synonymous with Argentina. It is the most popular and most widely planted grape. Torrontes, a relative stranger to wine consumers yet native to ...
And today, the Kim family’s ownership of the iconic ranch is led by Dr. Kim’s progeny, Eric and Kathleen. Their stewardship ...
Most Rhode Island growers are part of the Southeastern New England American Viticultural Area, or AVA, a geographically defined wine grape growing region in the United States. The entirety of the ...
California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world. Its vineyards, all blessed in one way or another by ...
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