Another country joins the roster of wine producers around the world, and it has no shortage of distinguishing characteristics. See also Only in Bhutan. A shorter version of this article is ...

When Mikey Giugni began his Scar of the Sea label in 2012, he wanted to make a red and a white wine, but he had no white grapes. He had access to apples, though, and thought he would make a cider ...

Rather than the hundreds of different kinds of wine that you can find in a good shop, let’s narrow the selection down to, say, those made with 10 grapes. As with the art museum, tightening the ...

The first release of the wine made with Rasheh grapes from Iran was recently tasted by Californian winemakers of Iranian origin at Momed in Atwater Village.

How climate change could affect the microbes that ferment grapes and give wine its specific flavors "Our new research explores how yeasts, bacteria and fungi may be affected by changes in ...

Northwest wine industry leader, Ste. Michelle Wine Estates, owns or contracts with growers to produce grapes on more than 30,000 acres in Washington.

Warming temperatures could make 70% of the world's wine-growing regions unsuitable to produce grapes: Scientists. Other regions farther to the north could start to produce more wine.

Warming temperatures over the past 60 years have led to increased wine quality, but a new study looking at sugar and color content in grapes indicates the industry may be facing trouble if trends ...