Fungi offer huge unexplored potential to feed our growing population, providing nutritious and sustainable sources of protein ...

Unlike heartier mushroom varieties, oyster mushrooms are flat, tender and quick to cook up. They are a great ingredient option when you need a fast stir-fry, salad, soup and more. Chef Richard ...

Chefs at the two-Michelin-starred Alchemist restaurant in Copenhagen temporarily ditched their sous chef for a few scientists ...

Shiitake mushrooms are a key ingredient valued for both their health benefits and unique flavor. These immune-boosting and heart-healthy mushrooms impart a rich umami taste, making them a go-to choice ...

This spicy version is brimming with blood sausage, mushrooms, fish cakes, and instant ramyun. Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and ...