Bloomin' Brands, which owns restaurants such as Outback Steakhouse and Carrabba's, announced in an SEC filing that it was ...
Wendy’s is expanding its investment in digital and AI-driven technology as part of its broader strategy to enhance ...
About 17% of Bloomin's headquarters staff were affected. The company cited industry headwinds and a need to realign after ...
Traditionally reliant on human hosts and hostesses for managing reservations, full-service restaurants are now facing a new wave of AI-powered solutions.
Nothing eats into a quick-service restaurant’s profits faster than labor and food expenses, each accounting for up to 33 percent of a restaurant’s sales, according to the National Restaurant ...
To fully benefit from outsourcing software development services, businesses must adopt effective strategies that ensure ...
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GlobalData on MSNWingstop trials AI-based kitchen platform to boost service speedDallas-based restaurant company Wingstop is trialling a new AI-based kitchen operating platform to expedite service and ...
In today’s digital landscape, technology has become an integral part of daily operations for businesses. Communication, data storage, and business management all rely on comprehensive solutions so own ...
Chris Schultz, CEO of Voodoo Doughnut, joins the podcast to talk about the chain’s history and its expansion strategy.
Strange Delight, one of a number of new spots that books reservations through OpenTable instead of Resy. Photo: Jutharat ...
As 2025 unfolds, the restaurant and hospitality sectors are navigating a pivotal era. Having emerged from pandemic-related ...
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