Monk fruit sweetener strays from the conventional course of sugar-like consistency and light beige color. While it may have a slight aftertaste, many find it more agreeable than other sweeteners ...

Companies are continuously innovating to introduce new monk fruit-based products, including organic sweeteners and sugar-free options. The rise of powdered organic sweeteners is particularly ...

Monk fruit is around 250 times sweeter than sugar. Some manufacturers mix the extract with different sugars to balance out the intensity. Monk fruit sweeteners may also have some health benefits ...

Here’s the scoop on why it’s best to use monk fruit sweetener without erythritol as a sugar substitute. This sweetener is derived from pure monk fruit (or luo han guo), which is an ancient ...

The hidden risk: Stevia and monk fruit sugar often contain erythritol, linked to doubled risks of blood clotting. Time to rethink your sweetener.